Tuesday, October 26, 2010

Louisana Turtles

We're staying at Eastfork Campground in Ohio while waiting to go to Kentucky. The job at Amazon got postponed from September 27th to October 17th. This just meant we could spend more time with Sara and Kaitlyn. This helped out Sara to have a babysitter longer that would come to her house, so it meant she did not have to pack up the baby.

We will be leaving wither October 2 or 3 for Kentucky since Amazon will begin paying for our side then;even though Judy won't begin working until the 17th of October. We had to leave Ohio October 2nd to take advantage of the free sight.

So for our last weekend in Ohio we decided to invite my buddy Mike over to visit. We made Louisiana Turtles for dinner. They were pretty good and filling. In case you don't know what they are, they're hamburgers with hot dogs used for the head and legs of the turtle. The dogs are pushed into the middle of the beef patties which is topped with cheddar cheese and bacon the is woven and wrapped around the body. Then they are covered loosely with foil and baked at 400 degrees F, for 20-30 minutes or until bacon is crisp but not overly crisp.

We sat outside enjoying good company, good drinks, good times and a decent on match campfire. We drank so much that Mike had to spend the night. That was okay, be have plenty of room.

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